Saturday, January 12th

10:30 AM – noon

 

NOTE: Online registration for this class is now closed. We can take up to 5 walk-ins tomorrow, Saturday 1/12, but cannot guarantee a space in the class. Payment is due at the time of the class. Please proceed to the Main Visitor’s Center to make your payment.

Join master herbalist Shannon Redden to learn about the health benefits of using Fire Cider, a flavorful vinegar mixture infused with herbs, before preparing your own jar of Fire Cider to take home!

All ingredients and a jar will be supplied. Some kitchen utensils will be available for use however please feel free to bring your own if desired. Items we will be using are: knife, cutting board, veggie peeler, grater, 1/4 cup measuring cup, garlic press.

Please note that this class is taking place in our Clarcor Pavilion. If you have registered and paid for the class, please go directly to the Clarcor Pavilion (brown building at the end of our parking lot.)

ADMISSION: $25 per person